Choose the right answer [click to show with ellipse]
1. A person who serves you in the restaurant is
waiter servant
2. A cook in the restaurant is called
cooker chef
3. The ...... tells you that what food is available.
list menu
4. The extra money you pay to the waiter is
fare tip
5. We should say________ while leaving
sorry thank you
6. Variety of food is placed in common area
buffet dinner
7. We use this to rinse our fingers after eating
fish bowl finger bowl
8. We use ________ to wipe our hands after washing
napkins newspaper
9. Forks, spoons and knives are called
cutlery crockery